Spice Kitchen is a family run artisanal spice and tea company run by mother and son team Sanjay & Shashi Aggarwal. Started over the kitchen table on Christmas Day 2012, the business is centered around Shashi's expertise and knowledge with spices and spice blends.
Spice Kitchen is an artisan producer of spices and teas and it was setup by us, Sanjay and Shashi Aggarwal, around my mums kitchen table in 2013.
Essential to running a home based business has been separating off a dedicated area for the business and for daily household life. We got creative about storage and converted the garage and a back room into warehousing and a special spice blending and packing area.
Doing this has meant we have kept our costs down and also as a retirement project we wanted to avoid getting a unit so that we could avoid the hassle of travelling there regularly. My mum is a night owl also so it’s great she has access to all the raw ingredients in the comfort of her own house.
Using a range of gourmet ingredients carefully blended with the highest quality sea salts, our range of flavoured salts inspire and transform even the humblest home cooked food.
Working with the team at Salt Pigs, we love them scrunched and sprinkled on scrambled eggs, mixed with butter to create a quick delicious sauce or rubbed into meats, such as steak, for extra flavour. Get creative, with a simple pinch you can transform a simple dish into a showstopper!
Each order contains these 7 high quality flavoured salts:
Features and benefits: